La Fée Absinthe

CLASS magazine cover absinthe in its September issue.

The capital of 19th century refinement and New York City, the upstart challenger, vie for cultural supremacy.

This Friday the Roosevelt Hotel will be holding an introductory launch of La Fée in their newly opened rooftop bar, Mad46.

The cloudy green bandwagon has arrived, and there’s a reason why everyone from Marilyn Manson to Sasha Petraske is jumping on it

While in San Francisco the La Fée team decided that there was no better place to eat than the Absinthe Brasserie and Bar.

La Fée Absinthe Takes its time at Slow Food Nation.

I understand how you can see something in the root of a tree, a crevice in a wall, a corroded bit of stone, or a pebble.... But marble?

A Review of La Fée Absinthe Parisienne from the Tasting Panel magazine.

Last spring it became legal to put the word 'absinthe' on a bottle label in the USA for the 1st time in nearly 100 years.

The Cocktail Guru Jonathan Pogash talks abut La Fée & absinthe cocktails.