La Fée was featured in the February issue of The Chap magazine, where our X•S Suisse recieved yet another shining review. Here is what they had to say:

La Fée XS Suisse
This bottling is the flagship of La Fée's range, arguably the most popular brand since absinthe was reintroduced in 2000.
Colour: Clear, with a very faint violet hue. Louches quickly.
Nose: Dry, with vermouth-like notes and light fruit and cereal notes. With water, a peppery spiciness emerges.
Palate: A creamy note is first to emerge, followed by a chalky dryness, then the anise flavour. Not as predominantly aromatic as the other absinthes, but pleasant and easy to drink.
Overall: Another very differently styled absinthe, which demonstrates just how versatile this excellent spirit can be.

 

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La Fée Absinthe

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La Fée Absinthe X•S

Extra Supérieure Wine Based Absinthe

Extra superior absinthe was historically distilled using a high proportion of herbs, including Grand Wormwood (Artemisia absinthium) and a wine alcohol base. For our hand-crafted La Fée X•S range the importance of those methods, along with teaming up with today's most highly regarded distillers in the historical homelands of absinthe were paramount.

This X•S collection consists of two extra superior wine based absinthes distilled in Pontarlier, France and Couvet, Val-de-Travers, Switzerland using original recipes and methods. Each distillation is hand-crafted in small quantities using a high proportion of quality herbs, including locally grown Grand Wormwood (Artemisia absinthium). They are classed as ‘amers’ meaning a substantially higher level of wormwood is used.

La Fée Absinthe X•S Suisse Disilled in Couvet. Val-de-Travers, Swizterland.

La Fée Absinthe X•S Française distilled in Pontarlier, France.

La Fée Absinthe X•S FrançaiseLa Fée Absinthe X•S Suisse